M. Z, R. .; ROSE, R. A. C. . .; NOOR, H. M. .; MAPJABIL, J. .; MARZUKI, M. .; ANDIN, C. . Agripreneurs Level of Readiness for Environmentally-Friendly Mushroom Cultivation Waste Management. Journal of Asian Scientific Research, [S. l.], v. 10, n. 3, p. 131–140, 2020. DOI: 10.18488/journal.2.2020.103.131.140. Disponível em: http://archive.aessweb.com/index.php/5003/article/view/3959. Acesso em: 18 may. 2024.