Vol. 15 No. 3 (2025)

Articles

Sri Ulfa Sentosa, Alpon Satrianto, Urmatul Uska Akbar, Ariusni, Intan Putri Yeni
365-378
Study of income and food consumption expenditure households of wet-rice farmers in West Sumatra, Indonesia
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Isaac Busayo Oluwatayo, Olaniyi Oluwatosin Ojo
379-386
Climate change-induced conflicts in rural Nigeria: Experience from herder-arable crop farmers in selected rural communities of Ekiti State
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Agreement Khoza, Anele Mayekiso, Lesetja Jacob Ledwaba, Abenet Belete
387-395
The impact of youth development program on rural livelihoods: A case of Fortune 40 young farmer incubation program in Bushbuckridge Municipality, South Africa
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Jayson Garcia Juan
396-405
Market orientation and distribution strategies in poultry agribusiness: Evidence from chicken layer farms in Nueva Ecija
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Rennanti Lunnadiyah Aprilia, Edi Purwanto, Venty Suryanti, Muji Rahayu
406-418
Physiological responses of aloe vera to salt stress in coastal sandy soil: Morpho-physiological evaluation for sustainable cultivation
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Irmayani Noer, Sri Handayani, Henry Kurniawan
419-427
Comparison of added value received by actors in the rice agro-industry supply chain system in lampung province: Is it fair enough for smallholder farmers?
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Alvin Gino M. Bautista
428-435
Assessment of the challenges encountered by aquaculture business in Cabanatuan City, Nueva Ecija, Philippines
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Okti Purwaningsih, Rahmat A Hi Wahid, Hanifah Karimatulhajj, Nur Azizah Uswatun Hasanah
436-443
Sustainable use of eco-enzyme as biostimulants for enhancing yield and curcumin content in turmeric
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Aphril Easter Sunday Jaemi Manuel Jayme, Yoonsuk Lee
444-453
Navigating climate change with bt corn: A study of efficiency in Philippine corn production
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Tuyen Thi Duong, Philippe Lebailly, Quan Tan Truong, Hop Thi Minh Ho, Philippe Burny
454-466
Alternative crops for climate adaptation in low-lying regions: The case of lotus farming in Thua Thien Hue Province, Central Vietnam
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Rizal
467-477
Econometric analysis of factors affecting sugar supply in Indonesia a simultaneous equations approach
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Ajay Kumar Singh, Vikash Kumar Mishra, Dhanya C
478-501
The impact of digitalization on food security in G20 countries: An empirical assessment
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Alvin C Dulay, Carolyn Grace G Somera-Almerol, Sylvester A Badua, Jonathan V Fabula, Wendy C Mateo
502-509
Influence of led supplemental lighting on aeroponic potato (Solanum tuberosum L.) minitubers production
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Waripas Jiumpanyarach
510-518
The analysis of entrepreneurial smallholder farmers: Evidence from Thailand
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Saraswati Bhattarai, Abani Kumar Bhagabati Bhagabati
519-529
Assessing vegetable farming practices in a floodplain village of Kamrup District, Assam, India
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