Vol. 14 No. 3 (2024)

Vol. 14 No. 3 (2024)

Articles

Esther Lombe Chitoshi Kwaambwa, Hilma Rantilla Amwele, Habauka Majority Kwaambwa, Simon Sebatana Letsoalo
79-86
Exploring the awareness and value chain of Moringa oleifera for sustainable livelihoods: A case study of Sauyemwa West and Kaisosi East Areas in Rundu, Kavango East Region, Namibia
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Chung Nhu Anh, Nguyen Minh Chi, Bernard Dell
87-94
Nutritional value of edible Russula griseocarnosa in Vietnam
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Pule G, Mthombeni DL, Mamashila MJ
95-101
Factors affecting the level of commercialization of smallholder pig farmers in the west rand district municipality of gauteng, South Africa
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Intan Maizura Abd Rashid, Noraznira Abd Razak, Syahiru Shafiai, Mohd Rasdi Zaini, Miguel Angel Esquivias
102-107
Risk management towards performance of agropreneur firm: The case of sustainable environmental in Malaysia
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Campina Illa Prihantini, Nuhfil Hanani AR, Syafrial, Rosihan Asmara
108-118
Exploring the relation between farmer organization and welfare using propensity score matching approach: Evidence from madurese traditional salt farmers in indonesia
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