Abstract
This study explores the potential of superworm (Zophobas morio) farming within a rural community in Thailand through the Bio-Circular-Green (BCG) framework. Farm data were integrated with findings from in-depth interviews and production method evaluations. The results show that farmers lack knowledge of the BCG concept. The use of superworm frass as an organic fertilizer for tomatoes demonstrates reduced reliance on chemical fertilizers while enhancing soil conditions. The practice of using biological by-products multiple times shows the farm has developed production methods for achieving zero waste. The limited scientific understanding of superworm breeding methods hinders both production and business growth. The implementation remains limited due to insufficient institutional backing, technical assistance, and market distribution. To address this, farmers, researchers, and policymakers need to work effectively to deliver training programs, knowledge exchange, and supportive systems. Strengthening farmer capacity through technical guidance and training programs, alongside improved market structures and certification systems, is essential for advancing sustainable BCG-oriented superworm farming policies. The farming community demonstrates excellent potential to serve as a sustainable insect-based agricultural model following the BCG framework. Superworm farming will create rural employment through specific support programs and unified policy initiatives while also enhancing agricultural sustainability and helping Thailand achieve its BCG development objectives.